How to choose tableware gifts based on material

When purchasing cups and kitchenware, we often face a variety of different material choices in the market, which makes people feel dizzying. When choosing cups and kitchenware, which material should be considered as the best cup and kitchenware? What kind of cups and dishes are the safest and most practical? The following will introduce in detail various common cup and tableware materials.

Porcelain cups and kitchenware

Porcelain was recognized as non-toxic cups and kitchenware in the past, but in recent years there have been reports of poisoning from porcelain cups and kitchenware. The glaze of some porcelain cups and kitchenware contains lead. If the firing temperature is not high enough or the glaze formula does not meet the standards, the cups and kitchenware may contain more lead. When food comes into contact with lead-containing cups and kitchen utensils, lead may leach from the glaze and mix into the food. Therefore, ceramic products with puncture marks, spots, uneven enamel or even cracks are not suitable for use as cups and tableware.

wooden cups and kitchenware

The biggest advantage of bamboo cups and kitchenware is that they are easy to obtain and have no toxic effects of chemicals. However, wooden cups and dishes are susceptible to contamination and mold. If you do not pay attention to disinfection, using wooden cups and kitchenware can easily cause intestinal infectious diseases.

Plastic cups and kitchenware

Currently, common plastic cups and tableware are mainly made of polyethylene and polypropylene, which are non-toxic plastics recognized by the health departments of most countries. However, polyvinyl chloride, which has a similar structure to polyethylene, is a dangerous substance, and a rare type of liver hemangioma has been found in people who are frequently exposed to polyvinyl chloride. Therefore, when choosing plastic cups and dishes, make sure to use non-toxic plastics.

Iron cups and kitchenware

Generally speaking, iron cups and kitchenware are non-toxic. However, iron cups and tableware are prone to rust, and rust can cause nausea, vomiting, diarrhea, upset and loss of appetite. In addition, iron containers are not suitable for holding greasy substances, because grease will oxidize and deteriorate if stored in iron for too long.

Aluminum cups and kitchenware

Aluminum cups and dishes are lightweight, durable, affordable, and generally safe. However, excessive accumulation of aluminum in the human body will accelerate aging and have certain adverse effects on memory. Aluminum cups and kitchenware are not suitable for cooking acidic and salty foods, nor are they suitable for holding salty foods for a long time.

Glasses and Kitchenware

Glasses and tableware are usually clean and sanitary, and generally do not contain toxic substances. However, glasses and tableware are easily broken and mold can sometimes develop. Glass that has been corroded by water for a long time will produce substances that are harmful to human health. Therefore, it is important to regularly use alkaline detergent to clean glasses and tableware.

Stainless steel cups and kitchenware

Stainless steel cups and kitchenware are beautiful in appearance, light and easy to use, resistant to corrosion and not easy to rust, so they are very popular among people. Stainless steel is made from an alloy of iron, chromium and other metals, some of which are harmful to the human body. Therefore, when using stainless steel cups and kitchenware, you need to pay attention to avoid storing food such as salt, soy sauce, vinegar, etc. in them for a long time, because the electrolytes in these foods will react with stainless steel for a long time, causing harmful substances to dissolve.

Melamine cups and kitchenware

Melamine cups and kitchenware, also known as imitation porcelain cups and kitchenware or melamine cups, are a material made of melamine resin powder that is heated and pressed into molds. Its appearance is similar to that of porcelain, but it is more solid and difficult to Crushed and has a vibrant color and powerful finish. Melamine cups and kitchenware are safe and hygienic, non-toxic and tasteless, and are widely used in the fast food industry and children's cups and kitchenware.

Generally speaking, when choosing cups and kitchenware, you should consider the following points:

Safety: Give priority to non-toxic and harmless materials, and avoid cups and dishes containing harmful substances. Pay special attention to avoid the use of harmful substances such as lead and polyvinyl chloride.

Practicality: Choose cups and dishes that are lightweight, durable, and easy to clean for daily use and cleaning and maintenance.

Durability: The durability and corrosion resistance of cups and dishes are also factors to consider to ensure long-term use.

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